HOW TO MAKE BEST SIMPLE SEA GRAPES SALAD

Sea grapes salad is a fresh, exotic salad, using Sea grapes with a characteristic flavor as the main ingredient. The most delicious simple ways to make Sea grapes salad below are suitable for dieters, vegetarians and appetizers.

Choosing Sea grapes as a salad
Sea grapes is shaped like a string of green pearls so it is very beautiful and suitable to use for presentation and decoration of food. Grape seaweed is now widely grown in Vietnam, the south central region. When buying seaweed grape, you should pay attention to color, a lot of roots, taste and storage bags of Sea grapes. If Sea grapes looks bright, green like emerald a lot of roots, round seeds are plump, sparkling like morning dew is a new standard, delicious crispy Sea grapes.

There are two popular types of Sea grapes are fresh and salted Sea grapes. Fresh one retain many nutrients and minerals, crunchy seeds eat crunchy, delicious, can be for a long time when presenting dishes without seeds shrinking. After salting, the time to shorten is only 10-15 minutes outside.

Sea grapes is always available at some supermarkets in Vietnam, especially at Budouya you can buy fresh Sea grapes every day.

How to make Sea grapes salad

There are many ways to make grape Sea grapes salad, but before putting on the table, you need to prepare Sea grapes to remove impurities.

Since it has a high salt content (3.4%), wash it once with water. At that time, some salt and extra bacteria are washed away.

Do not use cold water, please. Sea grapes get weak as soon.

Making traditional sea grape salad

The ingredients for grape seaweed salad are very diverse, you can choose, reduce in the ingredients or use as salad as follows:

1 dried onion, peeled, sliced ​​iron, roasted yellow.
2 ounces of Sea grapes (for 3 people to eat).
Cooked peeled and peeled shrimp.
Smoked iron pieces of pomegranate seeds.
1 large tomato, diced or cherry tomatoes
1 tbsp of white sugar.
Salt and pepper.
Roasted peanuts.
1/3 c white vinegar or vinegar oil.
Chili.
Leafy leaves.
Onion.
Boiled eggs.
Pomegranate iron sausage
Sausage.
Cucumber.
Ready-made roasted sesame sauce (if any).
Make the sauce as follows: Prepare a bowl, add to the mixture of sugar and vinegar. Seasoning with salt and pepper. Stir until sugar is dissolved. Add more peppers if you eat Spicy.
Mix shrimp, bacon, tomatoes, … leafy leaves, sprinkle sauce made on top or roasted sesame sauce processed.

Remember to not immediately mix Sea grapes in salad because if left in vinegar juice, grape seaweed will shrink after about 5 minutes. Only when you begin to eat, you first coat grape algae on a plate of salad and then eat with the mixture on.